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Tuesday, 3 November 2015

how to make bread

How to make bread

you will need:


  • ingredients
  • 1 package (1/4 ounce) Baking Yeast™
  • 2-1/4 cups warm water (110° to 115°)
  • 3 tablespoons sugar
  • 1 tablespoon salt
  • 2 tablespoons canola oil
  • 6-1/4 to 6-3/4 cups all-purpose flour

  • directions
  • step 1 In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. ...
    step 2 Turn onto a floured surface; knead until smooth and elastic, about 8-10 minutes. ...
    step 3 Punch dough down.
    step 4 mould it into a shape...
    step 5 Bake at 375° for 30-35 minutes or until golden brown and bread sounds hollow when tapped.

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